Brownie Mix Cookies
Brownie Mix Cookies are chocolate fudge brownies in cookie form. These chewy, chocolatey cookies are made up of four simple ingredients and can be ready in less than 20 minutes. They are the perfect dessert for a baking beginner or anyone on a time crunch!
Servings 12 cookies
Calories 262kcal
Ingredients
For Cookies:
- 1 18 ounce box of brownie mix
- ¼ cup (50 grams) olive oil
- 2 large (100 grams) eggs
- ½ cup (85 grams) chocolate chopped or chocolate chips
Instructions
For Cookies:
- Preheat your oven to 350 degrees (F). Line a baking sheet with parchment paper or a silicone baking mat.
- In a large bowl combine all of the ingredients and mix until fully combined. The batter will be very thick.
- Make scoops of cookie dough about 2 tablespoons in size. Place at least 3 inches apart on the prepared cookie sheet. Repeat with remaining cookie dough.
- Bake the cookies for 10-12 minutes or until the edges are set.
- Remove the cookies from the oven and allow them to cool on the cookie sheet.
Notes
- Add chunks of chocolate on top before baking. This will give you those incredible puddles of chocolate on top of the brownies cookies from mix.
- Sprinkle the cookies with flaky sea salt before serving. Salt complements chocolate perfectly and will really bring out the flavor.
- Don't over mix. You need to mix your batter until all of the ingredients are JUST combined, otherwise, you will make too much gluten and your brownie mix cookies will be more like cake instead of fudgy.
- The provided nutrition information is an estimate. The calorie accuracy is not guaranteed.
Nutrition
Serving: 1cookie | Calories: 262kcal | Carbohydrates: 36.9g | Protein: 2.8g | Fat: 11.8g | Saturated Fat: 4.4g | Cholesterol: 31mg | Sodium: 166mg | Potassium: 11mg | Fiber: 1.8g | Sugar: 28.6g | Calcium: 4mg | Iron: 1mg