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Pumpkin Spice Cheesecake French Macarons

A classic french macaron shell flavored with pumpkin spice and filled with a sweet cream cheese icing.
Course Dessert
Cuisine French
Prep Time 40 minutes
Cook Time 15 minutes
Resting Time 1 hour
Total Time 1 hour 55 minutes
Servings 25 macarons
Calories 123kcal
Author Ellie Haley
Cost $15

Ingredients

For Shells:

  • 1 ⅔ cup (200 grams) powdered sugar
  • 1 cup (110 grams) almond flour
  • 1 ½ teaspoon pumpkin spice
  • 3 large (100 grams) egg whites
  • ¼ cup (50 grams) granulated sugar

For Icing:

  • 4 ounces cream cheese room temperature
  • 4 tablespoons (56 grams) unsalted butter room temperature
  • 1 teaspoon vanilla extract
  • 1 ½ cups (170 grams) powdered sugar

Nutrition

Serving: 1macaron | Calories: 123kcal | Carbohydrates: 18g | Protein: 1.6g | Fat: 5.4g | Saturated Fat: 2.3g | Cholesterol: 10mg | Sodium: 31mg | Potassium: 41mg | Fiber: 0.5g | Sugar: 16.9g | Calcium: 16mg